Wishing you a very Merry Christmas
Made with three pounds of new potatoes seasoned with garlic, parsley, thyme, rosemary, paprika, cayenne, salt and pepper.
3 pounds of small new red potatoes
6 tablespoons butter or margarine
3 tablespoons olive oil
3 large garlic cloves, crushed
1/2 cup chopped parsley
1 tablespoon minced fresh thyme or 1/2 teaspoon dried
1-1/2 teaspoon minced fresh or crushed rosemary
1-1/2 teaspoon paprika
Dash cayenne pepper
1/2 teaspoon salt
1/4 teaspoon ground black pepper
In a large roasting pan, melt margarine in the oil over moderate heat. Add garlic, parsley, thyme, rosemary, paprika and cayenne. Add potatoes and roll them in the seasoned margarine to coat well.
Bake, basting the potatoes occasionally with the margarine, for about 40 minutes, or until tender. Season with the salt and pepper.
Yield 8 to 10 servings as a side dish.
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