Cranberry Mustard Sandwich Spread

Use this zingy spread along with some leftover ham or turkey.

Ingredients:
1/2 cup jellied cranberry sauce
1-1/2 tablespoon grain Dijon mustard
1 tablespoon brown sugar

Directions:
Combine ingredients in a small mixing bowl, whisking until smooth.

Spread on sandwiches or use as a baste for meats and poultry.

Makes 1/2 cup (enough for 4 sandwiches).

Nutrition information per 2-tablespoon serving:
Calories: 70
Fat: 0g
Carbohydrate: 16g
Cholesterol: 0
Sodium: 50mg
Fiber: 1g
Exchanges: 1 Fruit or Other Carbohydrate

Courtesy Ocean Spray Cranberries, Inc.