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Christmas Carrot CakeMerry Christmas Wish

Wishing you a very Merry Christmas

A standard cake recipe with healthful ingredients of pineapple, grated carrots and coconut and a cream cheese icing for a Christmas Carrot Cake.

Ingredients

2 cups flour
2 cups sugar
2 teaspoons baking powder
2 teaspoons cinnamon
2 teaspoons baking soda
2 teaspoons salt
1 cup corn oil
4 eggs
2 teaspoons vanilla
1 flat can pineapple, drained
2 cups grated carrots
1 cup coconut

Christmas Carrot Cake

Recipe Directions

Sift all dry ingredients (first 6). Then add the corn oil, eggs and vanilla.

Gently stir in pineapple (drained), grated carrots and coconut.

Pour into a greased, floured 9 x 13-inch baking pan. Bake at 350 degrees for 55 to 60 minutes.

For Icing Mix

8 oz. package reduced fat cream cheese
1 box powdered sugar
1 stick margarine
1 teaspoon vanilla

Mix icing ingredients and frost cooled cake.

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