Cilantro Shrimp
Healthy Christmas Recipe

These shrimp are also delicious served on a bed of lettuce with orange sections and avocado wedges for a sit-down first course.

Ingredients:
1/3 cup fresh lime juice
1/4 cup olive oil
2 garlic cloves, minced
3 tablespoons chopped cilantro
1 jalapeno pepper, seeded and minced
1 1/2 pounds cooked and shelled shrimp

Directions:
Combine lime juice, olive oil, garlic and jalapeno in a small jar with a tight-fitting lid. Shake well.

Pour over shrimp. Cover and refrigerate up to two days ahead.

Recipe makes about 12 hors d'oeuvres servings.

Nutrition information per serving:
Calories: 100
Protein: 12g
Carbohydrate: 1g
Fiber: 0
Fat: 5g
Cholesterol: 110mg
Sodium: 127mg