Home > Recipes > Christmas Recipes > Zucchini Appetizer Sticks
|
|
Zucchini Appetizer Sticks Healthy Christmas Recipe
Ingredients:
2 medium zucchini, ends removed
1 egg, beaten
1/4 cup fine, dry seasoned bread crumbs
1/4 cup grated Parmesan cheese
1/2 teaspoon garlic powder
1/2 teaspoon Original Blend Mrs. Dash
|
|
Directions:
Cut zucchini into french fry-sized pieces and coat with egg.
Mix crumbs, Parmesan cheese, garlic powder and Mrs. Dash in a 9 x 13-inch plastic food bag.
Drop a handful of zucchini pieces into crumb mixture and shake to coat.
Place on 2 large cookie sheets sprayed with nonstick spray. Do not overlap pieces.
Continue coating small batches of zucchini with crumb mixture until all are coated.
Bake in a preheated 450 degree oven for 15 to 20 minutes, until coating is browned and zucchini pieces are tender.
Recipe makes four servings.
Nutrition information per serving:
Calories: 76
Fat: 3.16g
Cholesterol: 2.25mg
Sodium 157mg
|
|
See also:
Oven Fried Zucchini Chips
Zucchini Zingers
Low Calorie Zucchini Bread
Zucchini Carrot Muffins
Carrot Zucchini Bread
Low Carb Parmesan Fried Zucchini
Stir Fried Zucchini
Zucchini Lemon Bread
BellyBytes.com Good Eats: Zucchini
Christmas Fact
The day after Christmas, December 26, is known as Boxing Day. It is also the holy day called The Feast of St. Stephen. Some believe the feast was named for St. Stephen, a 9th century Swedish missionary, the patron saint of horses. Neither Boxing Day or St. Stephen have anything to do with Sweden or with horses. The Stephen for whom the day is named is the one in the Bible (Acts 6-8) who was the first Christian to be martyred for his faith.
Print this Recipe
E-mail This Recipe!
Back to Healthy Christmas Recipe List