Lactose Free Pizza

Ingredients:
Hunts Tomato Sauce
Pillsbury Pizza Crust
Soy mozzarella cheese (shredded)
Soy parmesan cheese
Your favorite toppings

Directions:
Top pizza crust with sauce followed by parmesan cheese, toppings, and finally mozzarella cheese.

Bake plain crust for 10 minutes at 400 degrees or until cheese is melted and crust is golden brown.

Optional ideas:
Have you seen those commercials for a stuffed crust pizza and wanted one? Now you can! Before you add the sauce and toppings to the crust, take some of the shredded cheese and place it on the perimeter of the dough. Then fold the dough over the cheese as to form a "pouch", but still leaving open surface area available for toppings. This will result in an overall smaller pizza, but now there's cheese in the crust!

Want to add an element of cheese bread to your pizza? If you take some sliced lactose-free cheddar cheese and place it on the dough (with emphasis on the edges) before adding sauce and toppings, the cheese will melt during cooking and add an extra cheesy flavor to the crust!