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Carrot Bread
Grain Recipe

Ingredients:
1 cup sugar
3/4 cup natural applesauce
2 eggs slightly beaten
1 teaspoon vanilla
1-1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1 cup raw carrots shredded
1 cup Golden raisins

Directions:
In a bowl, mix sugar, applesauce, eggs and vanilla.

In a smaller bowl combine flour, baking powder, baking soda and cinnamon.

Add to applesauce mixture with carrots and raisins.

Bake in two buttered 5 3/4-by-3-by-2 1/8 inch loaf pans at 350 degrees for 40 to 45 minutes.

Yields: 2 Pans Carrot Bread



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