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Banana Bran Bread

Whole Grain Recipe

Instead of mashing the bananas for this recipe they are thinly sliced and mixed into the batter that way. This is a moist and fiber filled bread.

Banana Bran Bread Slices

Recipe Ingredients

1 cup flour, sifted
1/2 teaspoon salt
1/2 teaspoon baking soda
1 teaspoon baking powder
2 tablespoons shortening
1/4 cup sugar
1 egg well beaten
1 cup shredded bran
2 tablespoons milk
2 bananas, thinly sliced

Recipe Directions

Sift dry ingredients.

Cream shortening, add sugar gradually, cream well.

Add egg, bran and milk. Mix together and allow to stand while slicing bananas, stirring as little as possible. Pour into 8-inch bread pan.

Bake at 375 degrees, in small bread pan in upper part of oven with remainder of meal if desired, for 45 to 60 minutes.

Nutrition Information

Recipe makes 1 Loaf

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