Home > Whole Grain Recipes > Molasses Nut Bread

Molasses Nut Bread

Whole Grain Recipe

In this grain recipe you get your grains from raisins, nut meats and molasses. The flour used is all purpose.

Bottle of molasses for Molasses Nut Bread

Recipe Ingredients

2-3/4 cups flour; sifted all purpose
2 teaspoons baking powder
1/4 teaspoon soda
1/2 teaspoon salt
1/4 cup sugar
1/2 cup nut meats; chopped
1/2 cup seedless raisins
3/4 cup molasses
1 egg; beaten
1/4 cup shortening; melted or oil
2 teaspoons grated orange rind

Recipe Directions

Mix together and sift flour, baking powder, soda, salt and sugar into a mixing bowl; add nut meats and raisins and mix together.

Combine the milk, molasses, egg, shortening and orange rind; add to dry mixture and stir only enough to dampen flour.

Bake in a greased bread pan, 10 x 5 x 3 inch, in a moderate oven, 350 degrees for 1-1/4 hour.

Recipe Note

This recipe makes a large loaf of bread.

Nutrition Information

Recipe Yields: 8 Servings Molasses Nut Bread.

You may also like...

Colon Cleanse by Digestive Science

Brain Pill

Shave No More