Cooking Tip

Perfect Pancakes

• Make your favorite pancake batter, then put it in a plastic condiment bottle with a wide tip (find the bottles at hardware or grocery stores). Be sure your batter is thin enough to flow through the tip.
• Heat your griddle or pan and start squeezing pancakes. If you have leftover batter, just seal the bottle and store it in the refrigerator.

See also: The Ancient Pancake