Peach Crisp

Ingredients:
1 29-ounce can peaches
1 tablespoon cinnamon
1/4 cup brown sugar
1 cup low-fat granola
1/2 teaspoon nutmeg (optional)

Directions:
Pour peaches into microwave safe dish.

Sprinkle brown sugar, cinnamon, nutmeg, and low-fat granola.

Heat in microwave for 2 minutes, rotating once during cooking.

Servings: 4

Nutrition information per serving:
Calories: 235
Total Fat: 2g
Fiber: 4g

Courtesy of FitnessandFreebies.com
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