This pretty bouquet of crunchy candy cookies will please every Valentines palate and heart. If you'd like, you can just create individual "flowers" to give as gifts.

Ingredients:
One package ready-made sugar cookie dough
Heart-shaped cookie cutters
Twelve, 12-inch wooden skewers
One container ready-made pink or white frosting
One bag "M&M's"® Milk Chocolate Candies for the Holidays
One bag SKITTLES® Bite Size Candies FUN SIZE® for Valentine's Day
Pink or Red Cellophane or Tissue Paper (optional)

Directions:
Preheat oven to 350-degrees. Roll out dough on a lightly floured surface to a thickness of about 1/4-inch.

Cut into heart shapes using cookie cutters.

Before baking, take small dough balls (1/2-inch) and place on a lightly greased cookie sheet. Set the skewers on top of the balls.

Flatten the balls and place heart-shaped dough on top of the skewers.

Bake for seven to nine minutes.

After baking, frost cookies with ready-made pink or white frosting and decorate with "M&M's"® Milk Chocolate Candies for the Holidays and SKITTLES® Bite Size Candies FUN SIZE® for Valentine's Day.

Arrange cookies in a long-stem flower box, wrap loosely with red tissue and cellophane and tie with ribbon.

Tie a gift tag to the bouquet if desired.

Recipe makes one package.