Cake Ingredients:
One package white cake mix
1/2 cup vegetable oil
One small vanilla instant pudding
1 cup water
1 teaspoon vanilla extract

Fluffy Frosting Ingredients:
4 tablespoons flour
1 cup milk
1 cup sugar
1/2 teaspoon salt
1/2 cup shortening
1/2 cup butter or margarine; softened
1 teaspoon vanilla

Directions
Combine the cake mix, oil, eggs, pudding, water, and vanilla. Beat at medium speed for two minutes. Pour into a greased and floured 9 x 13-inch pan.

Bake at 350-degrees F for 40-45 minutes or until cake tests done.

Fluffy Frosting:
In a saucepan mix the flour with the milk. Cook until thick, stirring constantly; cool.

Add sugar, salt, shortening, margarine and vanilla; beat until fluffy.

Spread Fluffy Frosting on the cooled cake. Store in refrigerator.

     

Table of Contents

Brought to you by:
Fitness and Freebies

Copyright © Fitness and Freebies. All rights reserved.