Mint Chip Cookies

Ingredients:
1/2 cup softened margarine
1 egg
1 teaspoon vanilla
1/4 cup Non-fat dry milk
1/2 cup sugar twin
1/4 cup water
1 cup flour
1/2 teaspoon baking soda
2 ounces mint chips

Directions:
Cream together margarine and sugar twin.

Add egg, vanilla, non-fat dry milk and water.

Beat 1 minute at medium speed.

Fold in chocolate candy.

Drop from teaspoon onto ungreased cookie sheet.

Bake at 350 degrees for 20-25 minutes.

31 calories per cookie

Courtesy of FitnessandFreebies.com
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