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Strawberry SauceIngredients:One package (16 ounces) frozen unsweetened strawberries, thawed 1 tablespoon lemon juice Six packets sweetener Directions: Process strawberries in food processor or blender until smooth. Stir in lemon juice and Equal Measure; refrigerate until serving time. Recipe makes about 2-cups sauce. Nutrition information per 2-tablespoons: Calories: 12 Fat: 0g Protein: 0g Carbohydrate: 3g Courtesy of FitnessandFreebies.com Back to Previous Page
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