Mint Chip Cookies Recipe
Diabetic Friendly Recipe
Peppermint is more than just a candy flavor. This herb promotes healthy digestion by soothing and comforting the stomach. Peppermint is frequently used in herbal teas and capsules.
1/2 cup softened margarine
1 teaspoon vanilla
1/4 cup non-fat dry milk
1/2 cup Sugar Twin
1/4 cup water
1 cup flour
1/2 teaspoon baking soda
2 ounces mint chips
Cream together margarine and sugar twin.
Add egg, vanilla, non-fat dry milk and water. Beat 1 minute at medium speed. Fold in chocolate candy.
Drop from teaspoon onto ungreased cookie sheet. Bake at 350 degrees for 20 to 25 minutes.
Serving Size: 1 Mint Chip Cookie
31 calories per cookie.
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