Apple Butter with Honey Diabetic Recipe
Ingredients: |
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In a large saucepan over medium heat, boil the cider 15 minutes. Stir apples into the cider and reduce heat. Cover and simmer, stirring frequently. Cook one hour, or until the apples are tender. |
Remove apples from heat. Mash with a potato masher. Stir in the honey, cinnamon, cloves and allspice. Return to low heat and cook uncovered, stirring often, until thick.
Transfer to sterile jars and chill in the refrigerator until serving.
See also:
Chocolate Butter Creams
Apple and Honey Scones
Low Carb Almond Butter Tart
Pear and Apple Sauce
Flavored Butters (Tasty Temptations!)
Sweet Taste of Honey (Article)
