Strawberry Angel Food Dessert

Angel food pieces are topped with sweetened cream cheese, whipped topping and strawberries in glaze in this chilled, layered dessert.

Ingredients:
One (10 inch) angel food cake
Two (8 ounce) packages cream cheese, softened
1 cup white sugar
One (8 ounce) container frozen whipped topping, thawed
1 quart fresh strawberries, sliced
One (18 ounce) jar strawberry glaze

Directions:
Crumble the cake into a 9x13 inch dish.

In a medium bowl, cream cream cheese and sugar until light and fluffy. Fold in whipped topping. Mash the cake down with your hands and spread the cream cheese mixture over the cake.

In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving.

Recipe makes one 9x5-inch loaf.

Nutritional Information per Slice:
Calories 262
Protein 3g
Total Fat 11g
Sodium 236mg
Cholesterol 27mg
Carbohydrates 37g
Fiber 1g

See also:
Lemon-Mint Strawberries
Low Carb Very Strawberry Ice Cream
Strawberry Trifle
Strawberry Honey Jam
Food Bytes: Strawberries


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