Home > Recipes > Gluten Free Recipes > Chocolate Truffles
Ingredients: 1 packet gluten free rice cookies (such as Arnotts) 1/2 tin condensed milk 1/2 cup coconut 2-1/2 tablespoons gluten free cocoa powder 2 tablespoons Cointreau
Directions: Crush biscuits, using a food processor. Mix all the ingredients together. Make small balls.
Roll in gluten free chocolate sprinkles or some coconut.
See also: Gluten Free Truffles (Variation) Gluten Free No Cook Chocolate Fudge Gluten Free Fudgies Gluten-Free Chocolate Marshmallow Nut Squares Gluten Free Chocolate Biscuits Gluten Free Heavenly Chocolate Cake
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