Gluten Free Pancakes
Gluten Free Recipe
By Fitness and Freebies
This is a basic pancake recipe using rice flour. Buttermilk or sour cream makes the pancakes tender.
Recipe Ingredients
1-1/4 cups rice flour
2 teaspoons Gluten-Free Baking Powder
1 teaspoon soda
1/2 teaspoon salt
1-1/4 cup buttermilk or sour cream
2 eggs
1/4 cup olive oil
Recipe Directions
Add the vegetable oil to buttermilk.
In large bowl, mix together all dry ingredients.
Add the buttermilk/oil mixture and eggs.
Mix and cook on hot griddle.
See also:
Sweet Chestnut Pancakes
Gluten Free Cranberry Pancakes
Gluten Free Cranberry Sauce
Gluten Free Pancakes
Wheat Free Blender Pancakes
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