Home > Recipes > Gluten Free Recipes > Onion Rings II

Fitness LogoFitness and Freebies

Positively Dedicated to your Fitness!

Gluten free logo

Onion Rings II

Gluten Free Recipe

By

Make a thin batter with gluten free flour, milk or milk substitute, salt and pepper to taste, an egg and GF baking powder. Fry in a hot skillet.

Recipe Ingredients

1 large onion, peeled and sliced
2 cups gluten-free flour
Milk (or milk substitute) added to make a thin batter. (Pour slowly until you reach a consistency that is not too thin nor too thick)
Salt and Pepper to taste
1 egg
1 teaspoon of Gluten-Free Baking Powder

Recipe Directions

Onion Rings Get gluten free oil hot in skillet pan and add onion/coated mixture to pan. Fry until golden brown.

Notes:
There is little difference between the regular ones and gluten free.

You can add your own seasonings and make some real gourmet onion rings.

See also:
Chick Pea Batter Onion Rings
Gluten-Free Green Onion Soup
Gluten Free Bacon, Potato and Onion Pie

Share this Recipe


Drop $3.00 into PayPal and instantly download Gluten Free Recipes (91) in one PDF File