Onion Rings II
Gluten Free Recipe
By Fitness and Freebies
Make a thin batter with gluten free flour, milk or milk substitute, salt and pepper to taste, an egg and GF baking powder. Fry in a hot skillet.
Recipe Ingredients
1 large onion, peeled and sliced
2 cups gluten-free flour
Milk (or milk substitute) added to make a thin batter. (Pour slowly until you reach a consistency that is not too thin nor too thick)
Salt and Pepper to taste
1 egg
1 teaspoon of Gluten-Free Baking Powder
Recipe Directions
Get gluten free oil hot in skillet pan and add onion/coated mixture to pan.
Fry until golden brown.
Notes:
There is little difference between the regular ones and gluten free.
You can add your own seasonings and make some real gourmet onion rings.
See also:
Chick Pea Batter Onion Rings
Gluten-Free Green Onion Soup
Gluten Free Bacon, Potato and Onion Pie
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