Shepherd's Meatloaf
Gluten Free Recipe
By Fitness and Freebies
Similar to shepher's pie only in meatloaf form. Ground round, diced onions, salt, potato, egg, garlic and mushrooms baked into a scrumptious loaf.
Recipe Ingredients
1 pound ground round
2 tablespoons diced onions
1 teaspoon salt
1 cooked (medium) potato, mashed
1 egg
1/2 teaspoon garlic powder
1/2 pound fresh mushrooms (sliced or one can drained)
Recipe Directions
In an 8-inch loaf pan, mix ground round, onion, salt, potato, garlic powder and egg, thoroughly and form loaf.
Firmly press mushroom slices over entire surface of loaf.
Bake at 350 degrees for about one hour. Slice and serve.
See also:
Gluten Free Spicy Beef and Macaroni
Gluten-Free Meatloaf Muffins
Gluten Free Bambinos
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