Cranberry Pancake Sauce Recipe
Gluten Free Recipe
Three simple, natural ingredients make up this delicious Cranberry Pancake Sauce. Cranberries, sugar and orange juice. If you prefer, you can use water in place of the orange juice.
1 bag fresh cranberries
1 cup sugar
1 cup orange juice or water
Mix all ingredients in a medium sauce pan.
Bring to boil over medium-high heat.
Simmer until berries pop.
Chill until ready to serve.
Cranberries are low in calories and boast a great source of vitamin C, are high in fiber, contain no fat, are low in sodium, high in potassium, and can be used in many forms of cooking! Use cranberries in everything from relishes to desserts. There is no limit to the ways to enjoy this healthy, Native American fruit.
Did You know?
When a Russian child gets a cold, the doctor recommends cranberry drinks.