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Oreo-Style Cookies
Gluten Free Recipe

Ingredients:
1/4 cup cocoa or carob powder
1/4 cup potato flour
1/4 cup rice flour
1/2 cup white sugar
3/8 cup stick butter
One egg

Directions:
Preheat oven to 350-degrees.

Grease cookie sheet. Mix dry ingredients together. Beat egg.

Mix egg and butter together; mix in with dry ingredients (may have to use hands). Form dough into 1-inch cylinder-shaped balls and place on cookie sheet. Flatten with a fork dipped in cold water.

Bake at 350-degrees for 12-15 minutes.

Once cooled, put frosting between the smooth halves of the cookies and sandwich two together.

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See also:
Gluten-Free Quinoa Cookies
Gluten Free Crispy Quinoa Cookies
Gluten-Free Chocolate Chip Cookies
Gluten-Free Troll House Cookies
Gluten-Free Cherry Chocolate Caramel Cornflake Cookies
Gluten-Free Peanut Butter Chocolate Chip Cookies
Gluten Free Plain Cookie
Wheat Free Peanut Butter Cookies
Wheat Free Carrot-Spice Cookies
Wheat Free Pumpkin Cookies
Wheat Free Rice Flour Peanut Butter Cookies
Wheat Free Date Log Cookies

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