Coffee Cake
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Directions: Sift dry ingredients and add, mixing will. Pour into greased 9 x 9 x 2-inch pan. Sprinkle with Spicy Topping*. Bake at 375-degrees for about 25 minutes. * Spicy Topping: Combine 1/2-cup GF brown sugar, 2-tablespoons GF flour, 2-teaspoon ground GF cinnamon , 2-tablespoon melted butter, 3/4-cup broken nuts (your choice). |
See also:
Gluten Free Vanilla Cake
Gluten Free Black Magic Cake
Gluten-Free Pineapple Velvet Cake
Gluten-Free Cocoa-Cola Cake
Gluten Free Lemon Blueberry Coffee Cake
Gluten Free Apple Cake
Gluten-Free Heavenly Chocolate Cake
Wheat Free Basic Chocolate Cake
Wheat Free Italian Cream Cake
Wheat Free Orange Pineapple Cake
