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Spicy Beef and Macaroni

Gluten Free Recipe

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Ground round with onions, macaroni, green pepper, barbecue sauce and grated Parmesan cheese.

Recipe Ingredients

1 pound ground round
2 cups water
1 medium onion, diced
2 cups gluten free elbow macaroni
1 diced green pepper
1 cup gluten free barbecue sauce
1/4 cup grated Parmesan cheese (optional)

Recipe Directions

elbow macaroni In a deep skillet, brown the meat. Add the diced onion and green pepper; cook until tender.

Stir in water, macaroni and barbecue sauce.

Cover and simmer until macaroni is tender, 6 to 8 minutes.

If desired, stir in or top with cheese.

Recipe makes 4 servings Spicy Beef and Macaroni.

See also: Gluten Free Beef with Horseradish

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