Vegetarian's Candy
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Directions:
Toast seeds and wheat germ at 350 degrees for 10 minutes.
Cream together syrup and peanut butter. Add extract. Add seeds, raisins, nuts and wheat germ.
With hands form into 12-15 balls. Roll into nuts.
Wrap in cellophane or just place in a airtight container in the refrigerator.
See also:
Vegan Raw Candy
Vegetarian Old Fashioned Fudge Candy
Vegetarian and Vegan Recipes
