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Angel Meringues Recipe

Dietary Candy Recipe

These Angel Meringues make a light, luscious, melt-in-your-mouth low fat alternative for dessert.

Recipe Ingredients

3 egg whites
1/4 teaspoon cream of tartar
6 tablespoons honey

Angel Meringues


Recipe Directions

Beat egg whites until light and frothy. Add cream of tartar and continue beating until whites are stiff.

Gradually add the honey and beat until glossy.

Pile meringue onto cooled pie, spreading until it touches the edges of crust. Bake in preheated hot oven (425-degrees) five to six minutes.

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