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Spice Up Your Mood and Food

Published on May 17, 2013 by in Food Fitness

According to folk wisdom, oregano (Origanum vulgare) relieves heavy-hearted feelings. Give your spirits and and taste buds a pick-me-up by adding 1 to 2 teaspoons of the dried herb to a saucepan of tomato sauce before you toss it with pasta. Other Healthful Uses for Oregano Oregano is taken by mouth as a treatment for

 
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The Nutritional Power of Parsley

Published on May 11, 2013 by in Food Fitness

The humble parsley you see garnishing your plate is actually packed with surprises – eat it! European colonists brought parsley to the United States in the 17th century, and it continues to be one of the world’s most popular herbs. Curly and Italian flat leaf parsley are the most popular varieties. Benefits of Parsley Is

 
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Plums: The Perfect Summer Fruit

Published on May 3, 2013 by in Food Fitness

Sweet, tart, firm-skinned and tender-fleshed, plums are the perfect summer fruit. Summer Begins with Plums Plums are the first fruits in early June and are a sure sign that warm weather is here to stay for a while. Found in the supermarket aisles are sweet, juicy black and green plums, as well as yellow and

 
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Civil War Recipes

Published on April 30, 2013 by in This 'n That

The following recipes are reminiscent of the Civil War era. All of the recipes are from cookbooks that date back 140 years to the days of the Civil War. You will often see “to taste” for an ingredient because they did not write down specific measurements in those days. Most women did cook “to taste”

 
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Grins and Giggles: Strength

  “Strength is the capacity to break a chocolate bar into four pieces with your bare hands and then eat just one of the pieces.” – Judith Viorst Link to this post!

 
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Physical Activity Is Safe for Almost Everyone

Published on April 26, 2013 by in Fitness

Most people are not likely to be injured when doing moderate-intensity activities  in amounts that meet the Physical Activity Guidelines. However, injuries and other adverse events do sometimes happen. The most common problems are musculoskeletal injuries. Even so, studies show that only one such injury occurs for every 1,000 hours of walking for exercise, and

 
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Who is Eating Their Fruits and Vegetables?

Published on April 20, 2013 by in Food Fitness

The Federal Government’s National Health and Nutrition Examination Survey (NHANES) provides information on Americans’ consumption of foods and nutrients as well as extensive health-related data. The samples for this study data obtained below consisted of 9,339 people age 19 and over with reliable dietary intake data (7,182 age 19 to 19 to 64 and 2,157

 
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Rain, Rain, Go Away: Staying Entertained When Confined to the Treadmill

Published on April 16, 2013 by in Fitness

Crap! It’s raining once again. For some, the rain can put a damper on any outdoor jogging activities which can only mean one thing—the treadmill—that dreaded piece of indoor machinery that can completely exhaust you, but take you nowhere at the same time. While some folks would just as soon brave the rain before succumbing

 
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Weight to Calorie Ratio Weight Loss Approach

If you are trying to lose weight, choose food based on its weight-to-calorie ratio. You want to eat food that weighs a lot but has few calories and avoid food that is light in weight but hefty in calories. Heavy Weight, Low Calorie Foods Fruits and vegetables are the big winners in the heavy weight

 
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Fitness Activity Guidelines for Adults

Published on April 9, 2013 by in Fitness

All adults should avoid inactivity. Some physical activity is better than none, and adults who participate in any amount of physical activity gain some health gains. For substantial health gains, adults should do at least 150 minutes (2 hours and 30 minutes) a week of moderate-intensity, or 75 minutes (1 hour and 15 minutes) a

 
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