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Southwest Meatloaf Recipe

Just plain healthy recipe...

A combination of lean ground sirloin and lean ground turkey - plus a whole lot of western flair creates a Southwest Meatloaf.

Recipe Ingredients

1/2 pound extra lean ground sirloin
1/2 pound extra lean ground turkey breast
1 cup frozen whole-kernel corn
1/2 cup salsa
1/3 cup regular oats
1/4 cup minced fresh cilantro
1 tablespoon chili powder
1-1/2 teaspoon ground cumin
1 egg white
Cooking spray
1/4 cup ketchup

Recipe Directions

Meatloaf plate

Preheat oven to 375 degrees. Combine first 9 ingredients in a large bowl and mix well.

Shape meat mixture into a 9 x 4-inch loaf on a broiler pan or rack coated with cooking spray. Brush ketchup over meat loaf.

Bake at 375 degrees for 50 minutes.

Let meatloaf stand 10 minutes before slicing.

Nutrition Information

Yield: 6 servings
Serving size: 6 ounces

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