Healthy Ezine of the Week: Issue 230
Featured ArticleRemove Carcinogens When Grilling Meat Fitness Tip
Are You Active on a Daily Basis? |
Nutrition Tip
The Benefits of Vegetables High in Carotenoids |
Herb of the Week
Antioxidant Vitamins
What are antioxidant vitamins and why are they important? Our bodies are actually battlegrounds for infection and diseases. Normal body functions, such as breathing or physical activity, and other lifestyle habits, such as smoking, produce substances called free radicals that attack healthy cells. When these healthy cells are weakened, they are more susceptible to cardiovascular disease and certain types of cancers. Antioxidants, such as vitamins C and E, and carotenoids, which include beta-carotene, lycopene, and lutein, help protect healthy cells from damage caused by free radicals. They are essential to good health and are found naturally in a wide variety of foods and plants, including many fruits and vegetables.
Quick Recipe
Spice Rubs
Spice rubs are a wonderful way to infuse flavor into meats without adding fat. Simply cover the trimmed meat with the mix and then grill, broil or roast. Combine the following ingredients together for a spice "rub" with Middle-Eastern flair that can be added to beef, pork, lamb or chicken (makes 2 tablespoons):
2 teaspoons ground, black pepper
1-1/2 teaspoons ground cumin
1 teaspoon (each) ground coriander and salt
1/2 teaspoon ground cardamom
1/4 teaspoon ground cloves
Tidbit(s)
Block That Cholesterol!
The FDA approved a heart-protection drug that battle high blood cholesterol on a new front: in the gut. Ezetimibe (Zetia) blocks the absorption of cholesterol in the intestines. Studies have turned up no significant side effects. It is now believed by many professionals that Zetia will generally be used to provide further cholesterol reduction when statins alone are not enough. It can be used as a stand-alone drug for those people who cannot tolerate statins. For an all-natural, Dr. Approved supplement, consider Cholesterol Support.
Food Fixes
Try spraying your beaters with nonstick cooking spray before mixing cake and cookie batters to prevent clumping.
When water gets boring, try trading plain water for seltzer served out of a champagne flute.
When preparing corn for dinner, instead of adding a pat of butter, try a little reduced-fat cream cheese. Let it stand a minute or two to melt then stir and serve. You will have rich-tasting corn with less fat.
This 'n That
Visit the Freebies Page for up-to-date free offers and samples, or the Visitor Specials page for the latest specials on some great health products!
Fitness and Freebies Sister Site, focuses strictly on nutrition! Lots of great food information! BellyBytes.com
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