Healthy Ezine of the Week: Issue 167
Featured Article(Removed) Fitness Tip
Greens and Heart Disease |
Nutrition Tip
Add More Color!
Everyday dishes take on more pizzazz and more nutrients with the simple addition of colorful fruits or vegetables: fresh, frozen, dried, or canned. Keep them on hand so you can "paint your plate" at a moment's notice! |
Nutrient of the Week
Glutamic Acid (Non-Essential Amino Acid)
Considered to be nature's "Brain food" by improving mental capacities; helps speed the healing of ulcers; gives a "lift" from fatigue; helps control alcoholism, schizophrenia and the craving for sugar.
Quick Recipe
Bagel Melt
Place 2 slices of your favorite low-fat cheese between two halves of a whole-wheat bagel. Microwave just until the cheese melts. A perfect breakfast for grab-and-go!
Tidbit(s)
Trans Fatty Acids Swim Away
Pepperidge Farm will eliminate trans fatty acids from its Goldfish cracker line with 90-percent having zero trans fats by May, and all Goldfish crackers being trans fat free by September. To lead off the transition, the company is introducing Goldfish Crisps; they are baked and have no trans fat. Goldfish Crisps come in cheddar jack, frou cheese, cheesy sour cream and onion flavors. The crackers are tasty, and a good handful - or 37 crackers - have 7 grams of fat and 1.5 grams of saturated fat. A 10-ounce box is $2.99.
Food Fixes
To help you "eat with your eyes" before your savor the flavor, you might:
Tuck a slice of kiwi, mango, or papaya beside grilled chicken or fish.
Serve chicken salad over a bed of diced cantaloupe or honeydew melon.
Top sweet potatoes with mango or peach chutney.
Add a dab of tomato salsa to scrambled eggs, rice, or grilled meat.
Shred carrot or spinach for a colorful. garnish on many healthy soups.
This 'n That
Free recipes for many dietary needs!
Fitness and Freebies Sister Site, focuses strictly on nutrition! Lots of great food information! BellyBytes.com
